AUGUST MONTHLY FEATURES

TUNA STUFFED TOMATO $10

House prepared tuna salad stuffed in a fresh tomato accompanied by a hard-boiled egg and assorted fruits. Served with pita bread.

SPINACH SALAD $12

A bed of baby spinach topped with bacon, red onion, tomato, feta cheese and croutons. Served with catalina dressing and pita bread. Add grilled or blackened chicken $5 Grilled or blackened salmon $8

CHICKEN GYRO $12

Grilled chicken with lettuce, tomato and feta cheese. Wrapped in a pita
and topped with tzatziki sauce. Served with chips and a pickle

BLACKENED CHICKEN MARGHERITA FLATBREAD  $15

Our 14-inch flatbread pizza crust topped with blackened chicken, fresh mozzarella, basil, tomatoes, olive oil and garlic.

HAWAIIAN BOWL $15

Marinated chicken tossed with red onion, pineapple and green and red peppers. Served over white rice in a sweet pineapple sauce. Comes with choice of soup or salad.

GLUTEN FREE LAVA CAKE $8

Enjoy a gluten free chocolate lava cake for dessert! Enough for two to share! Served with mixed berries and powdered sugar on top.

WARM APPLE CRUMBLE $7

A warm apple crumble served with vanilla ice cream.

NOW FEATURING

Bird Dog Flavored Whiskey $8 Blackberry, Praline, Apple, Jalapeno Honey

Monthly Specials | Gastropub Food, Beverages | O’Halloran’s Public House