We Are OPEN! Our dining room and patio will be running with a limited menu until further notice. We appreciate your understanding as we slowly begin the reopening process at O’Halloran’s Public House & Hall. We look forward to serving you again!
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CORNED BEEF STUFFED WRAP $9
Deep fried wontons stuffed with corned beef and cabbage, served with spicy mustard or thousand island
CHICKEN TENDERS $9
Hand battered, deep fried chicken tenders served with a side of ranch, honey mustard or BBQ sauce
FRIED GREEN TOMATOES SERVED WITH A SPICY CREME SAUCE (V) $8
Thick cut green tomatoes, breaded in fine Italian bread crumbs and lightly fried, served with a spicy cream sauce
FETA DIP (V) $9
Creamy feta cheese blended with lemon juice, minced garlic and olive oil, served with crackers and baguette, served cold
POUTINE $7
French fries topped with our house gravy and cheese curds then baked
ROASTED BRUSSELS SPROUTS (V, GF) $9
Served with balsamic and Parmesan (can add bacon + $1)
BAKED PRETZEL BITES (V) $9
Freshly baked and served with melted cheddar beer cheese sauce (V)
SWEET POTATO FRIES $7
Served with chili lime aioli
SOUP
SOUP D’JOUR Cup $4 / Bowl $5
French Onion Crock $6
SALAD
COBB SALAD $14
Grilled chicken, bacon, tomato, hard boiled egg, cucumber, red onion, bleu cheese, roasted red peppers, pepperoncini and guacamole over mixed greens
SANTA FE SALAD $14
Seasoned grilled chicken, black beans, tomatoes, red onion, corn, sour cream and guacamole over mixed greens tossed in a spicy ranch dressing topped with cilantro and fried tortilla strips
MICHIGAN CHERRY SALAD (GF) $12
Fresh greens, diced apples, sliced almonds, bleu cheese crumbles, premium dried cherries topped with a marinated grilled chicken breast
SALAD
* Add Chicken to any salad $4 and Salmon $7
CAESAR Salad (V) $9
Crisp romaine tossed in creamy Caesar dressing topped with shaved Parmesan and croutons
HOUSE SALAD (V, GF) Side $4, Full $8
Mixed greens, tomato, cucumber sunflower seeds and shredded cheddar cheese
MAURICE SALAD $13
Finely sliced ham, turkey and Swiss cheese served over mixed greens with our version of the famous Maurice dressing, garnished with pickles and olives
CAPRESE SALAD (V, GF) $10
Sliced fresh mozzarella, tomato and basil, seasoned with salt, pepper, olive oil and balsamic glaze
PUBLIC HOUSE SLIDERS
Your choice of any 3 sliders served on a pretzel roll with our house chips, $11
THE BURGER
The classic all beef burger served with lettuce, tomato, red onion and your choice of cheese
ROASTED TURKEY
Oven roasted turkey, roasted red pepper, and lettuce served with green goddess sauce
GRILLED HAM
Grilled ham and grilled pineapple served with a honey mustard dressing
MAURY AMSTERDAM
Pastrami, corned beef and spicy horseradish
PULLED PORK
BBQ pulled pork topped with coleslaw
THE RUEBEN
Tender corned beef, Swiss cheese, sauerkraut and creamy thousand island dressing
B.L.T
Fried green tomatoes, lettuce and crisp bacon served with green goddess sauce
TUNA SALAD
Albacore tuna, celery and onion in a creamy mayo with lettuce and tomato
CHICKEN CORDON BLEU
Hand breaded chicken breast topped with thinly sliced ham and Swiss cheese
GRILLED VEGGIE (V)
Zucchini, summer squash, tomato, red onion and mushroom, topped with melted provolone and roasted red pepper sauce
THE GRILLED CHEESE (V)
Swiss, cheddar and feta with fresh tomato and crisp red onion
1/2 LB HAMBURGER $10
Our 1/2 lb. fresh ground round burger served with lettuce, tomato, red onion and your choice of cheese, can add bacon for an additional $1
THE GOUDA BURGER $13
Our 1/2 lb. burger topped with bacon, jalapeno, Gouda cheese sauce, lettuce, tomato & onion
THE SPICY BLACK BEAN (V) $10
Black bean burger served with lettuce, tomato and red onion with choice of cheese, served with a spicy cream sauce
GRILLED CHEESE SANDWICH $8
Swiss, cheddar and feta with fresh tomato, bacon and crisp red onion served on our freshly baked sour dough bread
CHICKEN VEGGIE PITA $9
Grilled pita served open faced with ranch dressing, chicken, broccoli, cauliflower and melted mozzarella cheese
REUBEN SANDWICH $10
Tender corned beef, Swiss cheese and sauerkraut served on our freshly baked rye bread
PULLED PORK SANDWICH $9
BBQ pulled pork topped with coleslaw and served on a toasted brioche bun
CALIFORNIA CHICKEN SANDWICH $9
Grilled blackened chicken breast topped with bacon, pepper jack cheese, guacamole & spicy mayo served on sourdough bread
*all burgers served with kettle chips and a dill pickle, add fries for $3 GF bread add $1
BUILD YOUR OWN PERSONAL PIZZA
Open face pita bread topped with our robust pizza sauce and mozzarella cheese $6 add a vegetable $.50 or protein $.75
BUILD YOUR OWN THIN CRUST PIZZA
Our robust pizza sauce and mozzarella cheese with your choice of any additional toppings $9 add a vegetable $1 or protein $1.50
COTTAGE PIE $12
Seasoned ground beef and slow cooked garden vegetables topped with smashed potatoes, baked to a golden brown and served with a house gravy
BLACKENED CHICKEN FLORENTINE $14
Twin grilled chicken breasts topped with spinach mix and Gouda cheese sauce
BEER BATTERED FISH AND CHIPS $13
A Public House favorite, Guinness Beer battered cod, serve with French fries and you choice of side item
PASTA PRIMAVERA $13
Fettuccine pasta tossed with olive oil, garlic and seasonal vegetables, served with house garlic toast
add chicken $4
add salmon $7
SALMON ZEN BOWL (GF) $17
Blackened salmon filet served over a bed of wild rice and broccoli, served with choice of soup or salad
*all entrees are served with your choice of cup of soup or salad
FRENCH FRIES $3
WILD RICE $3
VEG D’JOUR $3
COLESLAW $3
MASHED REDSKIN POTATOES $4
SWEET POTATO FRIES $4
BAKED POTATO $4
MASHED SWEET POTATOES $4
Choose any one slider with a side of French fries $6
Hand battered chicken tenders with French fries $7
Personal puta cheese pizza $6
Pasta noodles with butter $5
** All kids meals served with a beverage
ASK YOUR SERVER FOR TODAY’S DESSERT SELECTIONS
*V (Vegetarian) VE (Vegan) GF (Gluten Friendly)